This also decreases the consumption of fossil fuels used in manufacturing those bottles. It reduces the number of discarded, disposable water bottles that become trash in landfills. The PiMag Waterfall is environmentally responsible.The PiMag Waterfall provides consistent quality. Commercially bottled water is not only expensive, but the quality or level of contamination can also vary depending on where or when it was bottled.This can actually help slow down cellular destruction. Ionized PiMag water from the Waterfall can help offset the oxidizing effect of many elements of the modern diet and environment. A high ORP contributes to unwanted oxidative decomposition. Ionized water decreases oxidation-reduction potential.The PiMag Waterfall is designed to produce water with added minerals, in a pH range of 8.5-9.5. Ordinary water from a household tap, well or bottle is also often acidic. A regulated acid/alkaline (pH) balance is essential for maintaining health, but a typical modern diet and lifestyle can lead to excess acidity.Particulates (clarity, sediments)as small as 5 microns: exceeds standard Class II-VI Some products on the market using similar filtration technology claim to be equivalent to the PiMag Waterfall but do not perform at a comparable level and fail to meet accepted filtration test standards. Because the PiMag Waterfall works without electricity or plumbing, it can be used in any location. You can enjoy clean, filtered and enhanced drinking water for a fraction of what bottled water costs. Chemical and microbiological analysis, while expensive, are the only way to obtain the information necessary for deciding on the appropriate method of purification. Even natural spring water – considered safe for all practical purposes in the 19th century – must now be tested before determining what kind of treatment, if any, is needed. Simple procedures such as boiling or the use of a household activated carbon filter are not sufficient for treating all possible contaminants that may be present in water from an unknown source. Visual inspection cannot determine if water is of appropriate quality. These standards usually include minimum and maximum concentrations of contaminants, depending on the intended use of the water. The standards for drinking water quality are typically set by governments or by international standards. Water purification may reduce the concentration of particulate matter including suspended particles, parasites, bacteria, algae, viruses, and fungi as well as reduce the concentration of a range of dissolved and particulate matter. The methods used include physical processes such as filtration, sedimentation, and distillation biological processes such as slow sand filters or biologically active carbon chemical processes such as flocculation and chlorination and the use of electromagnetic radiation such as ultraviolet light. Most water is purified and disinfected for human consumption ( drinking water), but water purification may also be carried out for a variety of other purposes, including medical, pharmacological, chemical, and industrial applications. The goal is to produce water fit for specific purposes. Water purification is the process of removing undesirable chemicals, biological contaminants, suspended solids, and gases from water.
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